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Truffle hunting tour

Turin

The territory recently inserted among the heritage of humanity, allows to live the areas where the nebbiolo grapes are born here, with which the Barolo and Barbaresco valleys are produced, to try typical cheeses and products and, above all, to participate in the hunting of the White Truffle of Alba.

  • Excursions
  • Gastronomy
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  • 8 days
  • € 1379.00 view
    • PRICE PER PERSON: Euro 1.379,00 accommodation in double room 
      The price is based on 20 paying guest
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    • Organization and booking technical service
    • English FD Guide for 5 Days
    • Seven nights in 4-star Hotel in B & B solution
    • Lunch and tasting where indicated in the program
    • Balloon flying
    • Entrances to monuments and structures where provided
    • 1 cooking school
    • 1 cheese production
    • 1 Truffle search with dog
    • 1 Barman Martini school
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    • Transport
    • Extras, and everything which is not expressly mentioned in the voice the price includes
    • Day 1

      Arrival at the hotel according to the time of flight.

    • Day 2

      Itinerary to discover Piedmont and UNESCO Heritage
      Meeting with the local guide and guided tour of the medieval city of Alba, queen of the Langhe lands of fine wines and seat of Nutella Ferrero. Piedmont lunch in a typical restaurant based on “Bollito Piemontese”. Visit Alta Langa in a farm where the tourist can produce together with the shepherd the typical cheese Murazzano
      and discover the cultivation of the typical “Nocciola del Piemonte” (hazelnuts). Tasting of typical products produced in the farm.

    • Day 3

      Meeting with the local guide and guided tour of the WIMU Museum in Barolo Castle, the most complete museum in Italy dedicated to wine history and production. Piedmont lunch in a typical restaurant.
      In the afternoon visit the cellars of the First King of Italy in Fontanafredda and then visit to a small biological wine cellar with tasting of the products.

    • Day 4

      Meeting with the local guide and hiking in search of the truffle on the hill, with the "trifulau" and his dog we will understand how white Langhe's gold is sought. Picnic on the hill with truffle menu.
      In the afternoon excursion to Saluzzo medieval town that in 1500 hosted a flourishing Marquisate.

    • Day 5

      In the early morning ride on the balloon on the Monregalese where you can admire the lowland, the hills and the mountains that form the rich land of Piedmont, final with flight baptism. Lunch in the restaurant. Afternoon dedicated to relax in Spa.

    • Day 6

      Meeting with the local guide and visiting the city of Turin, the first capital of Italy with 2000 years of history. Lunch based on Bagna Caoda, the queen of Piemontese cuisine. Afternoon visit to Casa Martini and Mixology lesson by professional Barman with all Martini & Rossi products.

    • Day 7

      Meeting with the local guide and visit of the Bossea caves where you can tast local wines underground. Piedmont lunch in a typical restaurant. Afternoon cooking classes to learn how to make home-pasta like real Italians.

    • Day 8

      Transfer to Airport for Return. End of services.

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